Weddings

We have been privileged to cater for many bridal couples and their families, with each wedding being totally individual and unique.

 

Whether it is a small intimate occasion or a grand affair in a marquee or banqueting suite we can cater for them all.

 

The important factor is creating the menu around the style of wedding – formal, informal, themed, festival or traditional. The first step is for us to meet and talk through your day and see how you envisage the food to be with your choices and ideas being of paramount importance. With our knowledge we can offer support and guidance. We have sample dishes detailed below however, with every wedding we create the menu with you so don’t be afraid of asking for something not listed below: Crockery, Cutlery, Table Linen (White or Cream) & Service are all included.

Canapes

McDan Cocktail Cheese Burgers with a Home Made Relish
Cocktail Piri Piri Skewers
Smoked Salmon & Cream Cheese Crostinis
Parmesan & Poppy Seed Lollipops
Smoked Salmon Mousse on a Cucumber Wheel
Prawns with a Marie Rose Sauce sat on a Bed of Cos Lettuce
Caramelised Onion & Pancetta Cocktail Tartlet

Wedding Breakfast

To Start

Melon & Parma Ham
Brie & Mushroom Wellington with Red Currant Sauce
Home Made Soup – 15 flavours to choose from
Feta Salad
Grilled Halloumi with Red Onion Salsa on Bruschetta
Four Cheese Tart with Continental Salad Garnish
Home Made Chicken Liver & Herb/Whiskey/Brandy Pate with Chutney, Garnish & Crusty Bread
Anti Pasti Boards Served to the Centre of the Table

To Continue

Chicken Breast stuffed with Mozzarella & Wrapped in Parma Ham served on a Bed of Crushed New Potatoes with Herbs & Olives, served with or without a White Wine, Cream, Mustard Sauce

 

Roast Silverside of Beef, Yorkshire Pudding, Beef Gravy, accompanied with Horseradish
Roast Butter Basted Turkey, Pigs in Blankets (available all year), Sage & Onion Stuffing

 

Lamb Henry with Buttery Mashed Potatoes & Minted Gravy

 

Oven Baked Salmon sat on a bed of Rice with Lemon Grass, Ginger, Soy, Lime & Spices

 

Spinach & Ricotta Parcel

 

All main dishes unless stated are served with Seasonal Vegetables, Roast & New Potatoes
delivered to the table. We always offer more potatoes & vegetables.

Nearly Finished!

Sticky Toffee Pudding with Pouring Cream
Chocolate Profiteroles with Chantilly Cream
Lemon Cheesecake
Fresh Fruit Skewers
Eton Mess
Tiramisu
Double Chocolate Cake
Banoffee Pie with Pouring Cream
Apple or Seasonal Pie or Crumble with Custard or Cream
Bread & Butter Pudding

 

To Complete your Meal

Cheeseboard with Three Cheeses – Chutney, Savoury Biscuits, Grapes & Celery

 

To Finish

Freshly Brewed Coffee & Tea are served to the table with Chocolate Mints

All Dietary Requirements are catered for and Children’s Menus can be offered.

Evening Receptions

If you take a peep at the menus on our website you may consider:

Bespoke Buffet
Hot Supper
Pie Supper
Chip Shop Experience
Barbecue
Hot Carved Meat Sandwiches

Further Information

For further information regarding our Wedding Catering service please get in touch!

01457 877 717  or  07801 483 272

Copyright The Little Deerhill Catering Co 2018